Alkaline Phosphatase (ALP)
Product Name | Alkaline Phosphatase |
Source | Porcine Kidney |
Catalogue Number | 490-20 |
Purity | Purified |
Form | Lyophilized |
Activity | > 50 U/mg (Dimension® Clinical Chemistry System) |
Unit Definition | One unit catalyzes the hydrolysis of one micromole of p-nitrophenyl phosphate per minute at 37°C and pH 10.35 in the presence of 2-amino-2-methyl-1-propanol. |
Protein | > 0.5 mg protein/mg solid (Coomassie) |
Specific Activity | > 50 U/mg protein |
Contaminants | gGT: < 2% AST/SGOT: < 1.0% LDH: < 0.1% Ammonia: < 0.1 micromole/mg |
Formulation | Lyophilized from tris chloride with magnesium chloride and zinc chloride, pH 8.0. |
Appearance | Tan powder |
Solubility | Clear, colorless to tan solution in 1 mg/mL saline. |
Related Products | 480-20 - Alkaline Phosphatase from calf intestine 310-30 - Alanine Aminotransferase from porcine heart 350-50 - Lactate Dehydrogenase from chicken heart |
Storage | -20°C |
Recertification | 3 years |
Synonyms | ALP, Orthophosphoric-Monoester Phosphohydrolase |
CAS Number | 9001-78-9 |
E.C. Number | 3.1.3.1 |
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